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Antique Stoneware Urn, Italy Early 20th C.

$480

£364.48

€437.18

CA$687.44

A$709.60

CHF 399.96

MX$9,180.57

NOK 4,563.17

SEK 4,813.94

DKK 3,267.62

About the Item

This charming 19th-century French stoneware confit pot features a soft cream glaze and classic, rounded form. Subtle imperfections and timeworn chips add to its authentic character, revealing its utilitarian past and handcrafted origins. Traditionally used in rural French kitchens, pots à confit were essential for preserving duck, goose, or pork in their own fat before refrigeration. The lower half was often left unglazed and buried in cool cellar earth to maintain temperature. Today, these rustic vessels are beloved for their understated beauty and historical resonance, equally at home holding utensils, flowers, or simply displayed as a sculptural object. Wear consistent with age and use. 10"dia x 9"h.

Dimensions:
Height: 9 in (22.86 cm)Diameter: 10 in (25.4 cm)
Materials and Techniques:
Terracotta
Place of Origin:
Italy
Period:
1910-1919
Date of Manufacture:
1910s
Condition:
Wear consistent with age and use.
Seller Location:
New York, NY
Reference Number:
Seller: MADE10030537631stDibs: LU5074245671212

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